Answer:
a
Explanation:
it's a I like chicken is that cool
<span>The population of scavengers would increase. </span>
If all the plants will die then the food chain will go different directions and the animals will die those plants are the producer of the food chain
<span>Answer: perception of color and odor are created by combinations of the receptor types
The perception of color and odor is determined by the combination of the receptor that catches the stimuli. That is why there is a wide variety of stimulus that can be perceived by such sense. if the perception coded by a specific receptor, the organ will need much more receptor that will make it less sensitive.</span>
I cannot find the list of molecules and organs, but I gonna explain all existing lipid digestion.
First, you should know that triglycerides are not absorbable. The absorbable substances are free fatty acids, monoglycerides and cholesterol.
The main stages of lipid digestion:-Fat emulsification;
-Hydrolysis of lipids (by enzymes);
-Formation of micelles;
-Endocytosis of the micellar contents.
The enzymes responsible for lipid hydrolysis are:
lipases (pancreatic): secreted by the exocrine pancreas
colipase: secreted by the pancreas in an inactive form. Its role is to help the lipase in its activity.
cholesterol esterase: secreted by the pancreas too.
phospholipase A2: exists in the majority of the cells
