Answer:
The health professional who takes care of the case of the boy with fragile X syndrome should know that it is common for patients with this syndrome to have mitral valve prolapse.
Explanation:
Fragile X syndrome (FXS or SXF) is a genetic and hereditary condition, responsible for a large number of cases of mental deficiency and behavioral disorders, affecting one in 2,000 boys and one in 4,000 women. The syndrome is caused by mutations in the FRM1 gene present in a flaw called the fragile site located at the end of the long arm of the X chromosome.
For many carriers of the mutation, fragile X syndrome is asymptomatic. However, it is common for individuals with this syndrome to present behavioral disorders and intellectual impairment that can be present in different degrees, from mild learning or speech difficulties.
Some physical characteristics may suggest the presence of the syndrome from birth. This is the case of macrocephaly and low muscle tone. There are other subtle signs of the syndrome that become more evident with growth. They are: elongated face, large flapping ears, prominent jaw, very high and arched roof of the mouth, strabismus and myopia, joint hyperextension, hollow chest, mitral valve prolapse, recurrent otitis and, in 20% of cases, convulsions.
Answer: (A) best for many types of meat and some fruit.
Explanation:
Food irradiation is a type of food processing that actually extends from the shelf life and reduces the spoilage of food. The food items are exposed to the radiation to kill the pests, insects, microbes which could be responsible for the spoilage of food. The food is exposed to ionization radiation which can be either gamma or X-rays. Irradiation is not radioactive.
Foods like dairy products, eggs cannot be exposed to irradiation process, as it will change the texture and flavor of these food. Fruits, grains, meats and solid vegetables can be processed using irradiation.
According to the above explanation, A is the correct option.
If this is a true or false question then it’s true