The items of food handling that is most likely to be vulnerable of hazards is the critical control point. The critical control point is a procedure being applied to be able to prevent hazard to be contaminated to the food and in the same time to promote food safety. One of the methods that falls under critical control point is cooking, it is used to kill microorganisms that could be lurking on the food. The reason why it could be vulnerable of hazards because if it not done correctly, it could still preserve the contaminants, making it dangerous and making the people consume it at risk. Just like in cooking, when it is not done correctly, it will preserve the microorganisms, making the people consume it at risk.
Answer:
Evaluating her pulmonary hypertension and scheduling her for a sleep study was the correct procedure, however the clinic should test her for peripheral edema too.
Explanation:
If a patient has a cronic ilness as pulmonary hypertension, she must be tested for peripheral edema to avoid another complications such as pulmonary embolism. She arrived at the clinic showing lower extremity swelling.
Even though she had an echocardiogram, the physicians should dig a little deaper and investigate her heart condition as well.
Otherwise, she wil have a blockage of an artery in the lungs and have shortness of breath, chest pain, which leads to coughin up blood , fast heart rate and sudden death.
The simple fact that her swelling was solved by diuretics, do not mean she is out of danger.
Oils<span> and fats are an important part of a balanced and </span>healthy diet<span>, for the following reasons: Why </span>do we need oils<span> & fats in </span>our diet<span>? Several fatty acids are “essential”, as </span>our<span> bodies and organs (e.g. brain) must </span>have<span> them to maintain </span>health<span>, but cannot produce them. They must be provided via </span>food<span>.</span>
Answer:
The obesity may be defined as the deposition of the excessive fat layer on the specific body parts. Obesity occurs due to the increase in the body weight and increases the risk of heart related disease.
As the information given in the question, the university must ask the researcher about the collaboration of the research at the research site in the abroad. The survey must include the individual from the different states and countries. All these surveys must be complied at the different research site present in abroad.
