Answer:
<u>C</u>. containing
- <u><em>egg albumen
</em></u>
- <u><em>protease
</em></u>
- <u><em>dilute hydrochloric acid</em></u>
Explanation:
A protease is a kind of peptidase enzyme that breaks down proteins into peptide molecules. As a digestive enzyme it is located in the lining of the stomach where, relative to the hydrochloric acid in digestive juices, the pH is usually low/ acidic.
<em>Enzymes speed up reaction rates by </em><em>providing alternative pathways</em>. By modifying the enzyme composition, supplying more collision energy, and changing the collisions between and the ratio of reactants, certain variables will increase the reaction rate.
Proteases function well at 37℃, the typical internal temperature of the human body- this temperature provides adequate energy for the reaction. Similarly, proteases require low pH for the correct configuration, and beyond this pH and temperature, they may become denatured or simply not function well as catalysts.
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Answer:
The ecologist provide information about the ecosystem.
Explanation:
The ecologist is a person who provide information about the relationship between organism and its environment. The ecologist tell the people about the benefits of plants that exist in our environment. Biomass is widely used as source of energy in a community which is gained from cutting of trees. The removal of trees causes damage to the whole ecosystem so the people of community used less biomass or other materials as a source of energy.
Answer:
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. The Nahuatl (the language used by the Aztecs) word tomatl gave rise to the Spanish word tomate, from which the English word
While I'd skip the whole idea of reading specific bytes, if it's really worth while for your program you'll probably need to take charge of the file reading yourself so that you can keep track of exactly where you are in the file at all times.
Sensory nerve endings in the fingers include Meisnner's corpuscles, Pacinian corpuscles, free nerve endings, Merkel discs, and Ruffini endings.