Question

How often must food service establishments allow the regulatory authority to inspect their facilities?

Answer 1

I think the correct answer from the choices listed above is the first option. It should be that once a month,  food service establishments allow the regulatory authority to inspect their facilities. The more often the inspection, the better. Hope this answers the question.

Answer 2

Answer:

Once every six months.

Explanation:

Your lesson is referring to Texas law. This is a question from Intro to Culinary Arts A, in which the Texas laws and regulations that govern food are used as example. The answer is six months, as the textbook/lesson says here:

"The food service establishment must allow the regulatory authority access to the establishment for inspection purposes at least once every six months."