Answer:
Amino acids and glutamates
Explanation:
Umami taste receptors or savory taste receptor is the fifth basic taste receptor derived its name from the Japanese name for the fifth basic taste (which includes bitter, sweet, salty and sour tastes).
Umami is savory taste which includes the features of cooked meat as well as broth.
Umami taste receptors detects glutamates present in fermented food and meat broth. These receptors are also capable of detecting monosodium glutamate, GMP and IMP in meats, cheese, etc.
Explanation:
Worms are invertebrate animals with bilateral symmetry. Worms have a definite anterior (head) end and a posterior (tail) end. The ventral surface of worms and other organisms is the bottom side of the body, often closest to the ground. The dorsal surface is located on the upper part of the body facing the sky. The lateral surfaces are found on the left and right sides of the body. Figure 3.35 compares bilateral symmetry in a whale shark and a swimming plychaete worm. Organs for sensing light, touch, and smell are concentrated in the heads of worms. They can detect the kinds of environment they encounter by moving in the anterior direction
Embryology provides evidence for evolution because during their development, many organisms look similar, suggesting that very different organisms may have a common ancestor.
Answer: Factors affecting biome type include latitude, humidity, and elevation. Terrestrial biomes include the tropical rainforest, chaparral, and taiga.
Explanation:
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