Answer:
Basic Research
Explanation:
The initial discovery and analysis of the Lake Vida bacteria allowed them to be classified thereby leading to an understanding of their basic metabolic processes.
Although ,the introductory passage suggested several ways that this could lead to applied research by allowing the development of new products.
Conclusively, the research is a basic in nature because it gave a better understanding of the natural world.
D. Homeostasis- naturally selected function
Answer:
Limiting Reactant
Explanation:
Observe the answer choices:
A) Limiting Reactant; a limiting reactant, as can be seen from the name, is the reactant that <em>limits</em> the amount of products can be made. This is because the reaction can only go on if there is enough reactants. However, the limiting reactant is the one that will run out first, so it's going to be completely consumed.
B) Reactant; a reactant is the thing that is being consumed in a reaction. However, reactants aren't always completely consumed. There's something called an excess reactant, which is essentially the opposite of a limiting reactant in that when the limiting reactant is used up, there's still some excess reactant left - because it's in <em>excess</em> / there's more than enough remaining. So, this is incorrect.
C) Products are the ones that are created during the chemical reaction, so they aren't consumed in any way. Thus, this is wrong.
The answer is limiting reactant.
Hope this helps!
In The metabolism of amino acids for energy, what is the fate of the amino group?
Excreted as urea
Archaebacteria are obligate anaerobes, i.e., they flourish in the strict absence of oxygen., and that is why only they can undergo methanogenesis.
The cell membranes of the Archaebacteria are composed of lipids.
The rigid cell wall provides shape and support to the Archaebacteria.
