The wood in a matchstick is made of cellulose, a polymer of glucose molecules. When you light the matchstick, heat and light are given off, indicating that an exothermic reaction is occurring.
There are two types of reactions:
1. Exothermic reactions: In these reactions, the reactants combine to form product and heat is liberated. Example, burning of fuel.
2.Endothermic reactions: In these reactions, the reactants combine to form product and heat gets absorbed from the surroundings. Example, photosynthesis in plants where the energy of the Sun gets absorbed.
Answer: Yes,
Explanation:
Molecular gastronomy can be defined as a scientific discipline that involves the study of physical and chemical processes that may occur while cooking food. The chefs who are concerned with molecular gastronomy apply their scientific knowledge while cooking. They observe and experiment the change in food appearance, color and fragrance after cooking and try to improve the three parameters to attract the customers.
> examples of parasitism
~A Tetragnatha montana spider parasitized by an Acrodactyla quadrisculpta larva.
~A Lithognathus fish parasitized by a Cymothoa exigua parasite.
>examples of mutualism
~Hummingbird Hawkmoth drinking from Dianthus. Pollination is a classic example of mutualism
~The Red-billed Oxpecker eats ticks on theimpala's coat
>examples of predators-prey
~ Wolves and deer.
~ Hawk and rabbit.
>examples of producer-consumer
~A grasshopper eating grass
~A fish eating algae
Answer:
Breed "pure" mice with known genotypes that exhibit specific fur colors, and learn how traits are passed on via dominant and recessive genes. Mice can be stored in cages for future breeding, and the statistics of fur color are reported every time a pair of mice breed. Punnett squares can be used to predict results.
Explanation: