The answer is 300nm x 18nm
<span>A food preservation method in which microorganisms metabolize components of a food is called </span>fermentation.
When the food is going on fermentation, there are good bacteria over there that will inhibit other bacteria to grow on that food. Fermentation also able to made the pH more acid, making the area is not suitable for bacterial growth.
Rabbits,elk, and so forth rabbits have grass and roots
Answer:
higher altitudes have a lower level of oxygen which in turn, trains your lungs to hold and breathe more oxygen which also helps you cycle, run, etc. longer than usual
Explanation:
