you can use resources to figure it out I use Plato to and it can be vague so it took digging to find the answer
Internet: Websites should be from credible web addresses ending in .edu (an educational institution), .gov (government agency), or .org (non-profit). Any web pages that end in .com (commercial) or .net (networks) should be reviewed with caution.
Books, newspapers, and magazines: Examine the author’s qualifications. He or she should be educated in the field of nutrition/dietetics, and preferably hold a degree from an accredited university (RD, DTR, LD, or MD). These individuals should also belong to a credible nutrition organization.
Television: Make sure that the findings are well researched and repeatable; one study doesn’t make a finding absolute. Be critical and look for follow up studies.
For all media sources: Make sure the information is referenced with cited sources. Seek out multiple perspectives regarding nutrition advice, and ask a nutrition expert about the source of the findings. Ensure that the information is current and informing, not attempting to advertise or sell a product.
Answer: freeze or sometime d of physical change I think lol
Explanation:
In the wars that the “founding fathers”, the main leaders of the colonists at that time, stood out.
It was these leaders who drafted, in 1776, the Declaration of Independence of the United States and, after the war, in 1787, composed the so-called Bill Of Rights, that is, the Bill of Rights, the Constitution of the United States of America, which prevails until today. For this reason, they were called "founding fathers", or "fouding fathers", as they are considered to be those who gave the United States a political-legal architecture, claiming its right to exist as an independent nation-state.
The main names among the “founding fathers” are: <u>John and Samuel Adams, George Washington (who became the first president), Thomas Jefferson, George Clymer, Benjamin Franklin, George Tylor and George Rea.</u>