A. You can use y=mx+b to find the rate of change of a bushel corn in the current year. The rate of change would be y=8x.
B. One bushel is worth 8$ (24/3 = 8) in the current year, and in the previous year one bushel was worth 7$ (21/3= 7). Therefore there was a 1$ raise from the previous year to the current year.
Answer:
Food cost determines a restaurant's profitability.
Step-by-step explanation:
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Step 1: move all terms to one side
7 + 2x^2 - 10x = 0
Step 2: Use the quadratic formula
X = 10 + 2(square root of 11). 10-2 _/—-11
————————————. ——————
4. , 4
Step 3: Simplify solutions
X= 5 + (square root of 11) 5 - (square root 11)
——————————- , ————————
2. 2
Answer:-1/6
Step-by-step explanation:
