<span>The relative strength of intermolecular forces such as ionic, hydrogen bonding, dipole-dipole interaction and Vander Waals dispersion force affects the boiling point of a compound. For this case, the longer the chain the higher the boiling point.
</span>CH, CH4, C4H10, C8H18, C16H34
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Answer:
ive learned about the chart , ive learned about the coolest chemicle reactions and how. the can change colors , ive also learned that chenistrey is all around us since the beginning of life ,and how liquid can turn solid
Explanation:
Answer:
C. BF3
Explanation:
The boron in BF3 is electron poor and has an empty orbital, so it can accept a pair of electrons, making it a Lewis acid.
FALSE You are never allowed to stand on the top of the ladder even if all legs are on the ground
Answer:
Proteins
Explanation:
Polymerization, in chemistry, is the chemical combination of monomeric units to form a polymer. Polymers are large molecules made up of smaller units called monomers. Amino acids are the monomeric units of proteins i.e. A protein is made up of of many amino acids joined together.
Therefore, the chemical combination of amino acids will form a peptide bond between the carbon atom of the acid group and nitrogen atom of the amine group in the structure of the amino acids. This is done by the loss of a water molecule. The continuous repetition of this polymerization process will form a chain called polypeptide, which is the PROTEIN.
