<span>The function of structure E is to stabilize the phospholipids and these phospholipids constitutes the structure of the cell membrane as in like two layers with proteins either passing through and just staying on layer surface. These phospholipids are made up of phosphorus, fatty acids and alcohols.</span>
The water above the pool because it’s closer to the surface so there is more air flow to it
Answer:
Independent Variable:
temperature
dependent variable:
chirps
Hypothesis:
the lower the temperatures the less chirps
constants:
temperature or food and water
repeated trails:
success and failure
control:the experiment
