Answer:
Denaturation
Explanation:
Proteins are huge molecules that need to get an accurate tridimensional structure to accomplish their function.
In water, these molecules keep their hydrophilic parts in the outside and the hydrophobic part in the inside.
There are some treatments like changes in temperature or pH that provoke changes in the tridimensional structure of the protein. This process is known as DENATURATION. The protein losses its original native structure and its properties.
When denaturation occurs the protein tends to join together with other denaturalized proteins through the areas that repeal water, becoming coagulated.
You conclude that the sucrose solution is hypotonic to the potato cells.
Explanation:
A solution is said to be hypotonic with respect to other solution if its concentration is less than the other solution to which it is compared.
A concentration of solvent molecule in a hypotonic solution is higher than hypertonic solution so solvent moves from hypotonic to hypertonic solution due to osmosis.
The increase in weight of potato shows that it has gained water i.e. the water has entered from the sucrose solution to cells. So, the sucrose solution is hypotonic to the cell sap.
C . because a foreign species could compete with a native species and drive it to extinction
Answer: Phenotype
Explanation:
Phenotype refers to the total physically observable feature of an organism. it include hair color, height, body size etc
Isn’t the answer to C when one goes over the top of another?