Answer:
Choose the correct answer from your choices.
Step-by-step explanation:
First, we find the price of the turkey by multiplying the weight of turkey by the price per pound.
2.1 pounds of turkey at the deli. The price of the turkey was 2.87 per pound.
2.1 lb * 2.87 $/lb = $6.03
Then, we find the price of the ham by multiplying the weight of ham by the price per pound.
She also bought 4.8 pounds of ham. The price of the ham was 2.11 per pound.
4.8 lb * 2.11 $/lb = $10.13
Now we add the two prices together.
$6.03 + $10.13 = $16.16
The total price was $16.16
Using a calculator or a pencil, find each square root, including
three (3) decimal places. A negative number has no real square
roots, so skip '-71' and '-19'.
For each square root . . .
-- If the digits in the 2nd and 3rd decimal place are 00 through 24, then
make the 2nd decimal place a '0' and discard the rest.
-- If the digits in the 2nd and 3rd decimal place are 25 through 74, then
make the 2nd decimal place a '5' and discard the rest.
-- If the digits in the 2nd and 3rd decimal place are 75 through 99, then
increase the 1st decimal place by 1, make the 2nd decimal place a '0',
and discard the rest.
Option B, supplement and convert it into gas to use as fuel is the correct answer.
The best option is B because, compared to conventional yoghurt, Greek yoghurt demands up to four times as much milk to make. Greek yoghurt also generates more acid whey, that is challenging to dispose. During the production of yoghurt, a lot of gases are released along with the acid, which farmers have discovered can be utilized as a protein in livestock feed.
Additionally, scientists are attempting to reuse this acid. They are attempting to employ these pricey yet worthwhile conservation techniques. Nutritionists discuss Greek yogurt's advantages. As a result, choice B is correct.
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