Answer:
Laboratory Medicine Summary. Serum proteins (albumin, transferrin, prealbumin, retinol-binding protein) are perhaps the most widely used laboratory measures of nutritional status. They are hepatically produced negative acute-phase reactants with reduced levels during systemic inflammation.
Answer:
(A) Sampling method
The sampling method is the one in which only some of the representative items of the population are selected and the data are collected from these. Instead of collecting information for and from all the units of population, we select a sample, i.e., only a few items of the population.
Answer:
Peptide YY decreases
appetite and ghrelin increases
appetite.
Explanation: