The answer is <span>Disaccharides are different in structure because they are not made up of the same monosaccharides, and this gives them different properties.
Both sucrose and lactose are disaccharides, however, they are made up different monosaccharides:
Disaccharide = monosaccharide + monosaccharide
Sucrose = glucose + fructose
Lactose = glucose + </span>galactose
Since they have different structures, their characteristics and behaviour in chemical reactions must differ, too.
Answer:
Si.
Explicación:
Sí, es posible utilizar nuestro cuerpo para realizar algún trabajo experimental con el fin de obtener más conocimientos sobre el cuerpo humano y sus respuestas. Estos experimentos ayudan a fabricar nuevos medicamentos y nuevos métodos para mejorar la salud del cuerpo. Sin realizar experimentos, no podemos conocer las diversas reacciones que ocurren en su cuerpo y sus beneficios en el cuerpo humano.
Sex is a reproduction system involving both male and female to partake in sexual activity intercourse to create an offspring between the two beings creating a living organism
The three types of chemical bonds are Ionic, Covalent, and Metallic
Answer:
The correct answer is "proteins in which isoleucine is inserted at some positions normally occupied by leucine".
Explanation:
The missing options of this question are:
A. proteins in which leucine is inserted at some positions normally occupied by isoleucine.
B. proteins in which isoleucine is inserted at some positions normally occupied by leucine.
C. no abnormal proteins, because the ribosomal translation machinery will recognize the inappropriately activated tRNAs and exclude them from the translation process.
D. no proteins, because the inappropriately activated tRNAs will block translation
The correct answer is option B. "proteins in which isoleucine is inserted at some positions normally occupied by leucine".
In normal conditions, the enzyme leucyl-tRNA synthetase attaches one leucine amino acid to leucyl-tRNA as part of synthesis of proteins that have one or more leucine residues in their sequences. Since the enzyme of this mutant strain of bacteria mistakenly attaches isoleucine to leucyl-tRNA 10% of the time, approximately 10% of all the proteins that normally have leucine residues will going to have isoleucine. Therefore, These bacteria will synthesize proteins in which isoleucine is inserted at some positions normally occupied by leucine.
