When you take the food into your mouth and chew on it, your salivary glands secret enzymes called salivary amylase which is responsible for breaking down starch to smaller carbohydrates, like starch. Basically, the process of taking in the nutrient of the food to the body begins by breaking it down to smaller components.
Answer:
The cell will shrink.
Explanation:
Water moves from an area which is having a low concentration of solute to an area that is having a high concentration solute through a biological membrane and this movement of water is called osmosis.
So when a cell is placed in a solution which is having high sugar concentration than the water from the cell will move towards the high solute concentration that means water will move out of the cell which will cause the shrinking of cell.
Therefore cell will shrink if it is placed in a solution containing high sugar concentration.
Red blood cells (RBCs), also called erythrocytes, are cells that circulate in the blood and carry oxygen throughout the body. Abnormally shaped blood cells are called poikilocytes. RBCs carry oxygen and nutrients to your body’s tissues and organs. If your RBCs are irregularly shaped, they may not be able to carry enough oxygen.
Answer:
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Technique b is more advantageous because if they used technique a. The bees that pollinate the crops would die and the crop would not make more seeds. Hope this helps(:
