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WINSTONCH [101]
3 years ago
15

Chemical energy stored in food molecules is released through

Biology
2 answers:
konstantin123 [22]3 years ago
7 0

Answer:

Explanation:  The chemical energy stored in food is released by cells through the process of respiration. This process has four steps, and mainly produces ATP as the energy-carrying molecule that can be used by cells in their metabolic activities.

Snezhnost [94]3 years ago
4 0
The chemical energy stored in food is released by cells through the process of respiration. This process has four steps, and mainly produces ATP as the energy-carrying molecule that can be used by cells in their metabolic activities.
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