Answer:
Following the answers are given below:-
Explanation:
(a) Plants of the same type that are grown and grown at a large-scale spot are referred to as crops. They are mostly cultivated for useful products.
(b) The very first step in the growth of plants is soil time to prepare to easy way to help water infiltration, appropriate oxygenation, and soil microbial economic expansion. Soil program includes the softening and attempting to turn of plant roots through all the plow procedure. The next step in growing crops is the collection of safe crops that is performed for some time by placing the seed in a water-filled flask.
(c) Infected seeds are lighter and hollow in strength and therefore rise at the top of the atmosphere. The good seeds calm down a bit at the edges, becoming heavier, which is used for sowing.
(d) Sunlight, water, and nutrients are essential requirements for seed germination and seedling growth. Seed seeding to the right depth and adequate spacing among seeds and seedlings confirm that these criteria are fulfilled.
(e) The principal Kharif crops in India are corn, maize, and cotton.
(f) individuals are used for producing plant manure.
(g) A combination of calcium acid phosphate and calcium sulfate formed by processing sulfuric phosphate stone: used primarily as a phosphate.
(h) Vegetables and lean meats are the two major categories of commercial grain crops. The word applies primarily to seeds from family Fabaceae plants, such as wheat, corn, and rice; seeds of non-edible vegetation types are often referred to as "grains."
