The effect of temperature on gas production in yeast;
As the temperature gets higher, the yeast will produce more carbon dioxide, until at some point carbon dioxide production will decrease, that is when the yeast cells have become denatured due to the increase in tempmoreerature.
<h3>An experiment to show the effect of temperature on gas production in yeast.</h3><h3 />
If temperatures affect the growth of yeast and the amount of carbon dioxide gas produced then when the yeast is placed for instance in 75 degrees, the carbon dioxide levels will be than the carbon dioxide levels at room temperature (69 degrees), and 40 degrees, because heat activates the enzyme molecules to move faster
Yeast at an optimal temperature to produce the same amount of CO2 as yeast below or above it. ... Enzymes involved in yeast cell metabolism start to denature above-optimal temperatures, resulting in a decrease in both metabolic rate and CO2 production.
Read more about the effect of temperature on gas production in yeast: yeast:brainly.com/question/8004481
Answer:
Semicircular canals
Explanation:
Ear is one of the important sense organ responsible for hearing and equilibrium. Human ear is divided into three parts: outer ear, middle ear and inner ear.
Inner ear is mainly responsible for the equilibrium of the body. Vestibular apparatus together with semicircular canals is responsible for the dynamic equilibrium of the body. Dynamic equilibrium involves head rotation and vertical movements of the body.
Thus, the correct answer is option (a).
Explanation:
External plant structures such as leaves, stems, roots, flowers, fruits and seeds
Oxygen is made and so is glucose (its actually sugar, but glucose is better sounding) by combining carbon dioxide and water using light energy as a source of energy. Also like to make sugars.
Because you might have just done something different with the experiment and messed up someway during the test
