Im guessing the increase of GMO foods and excess preservatives and chemicals that may provoke certain food intolerances and allergies.
Answer:
Its is a lysosomal storage disease!
Explanation:
<u>Hurler syndrome:-</u> is also known as mucopolysaccharidosis-I .
It Is due to the mutation on chromosome 4 .
There is a lack of of enzyme called alpha-L-iduronidase.This enzyme is present in lysosomes
It causes accumulation of mucopolysaccharides because of the absent of the enzyme in the lysosome
<u>Hunter syndrome:- </u>is also known as mucopolysaccharidosis-II
It occurs due to mutation in iduronate-2-sulfatase (IDS) gene.It is an X-linked disease
1. add heat and components with lower boiling points will evaporate while heavier molecules will turn back into liquid
2. vapor reaching the top of the column is collected in an industrial condenser
3. substances remaining the the column continue the process
