D) egg in Kayro syrup
Explanation:
An egg in Kayro syrup will experience plasmolysis. During the process of plasmolysis a body loses water to another one at a higher concentration. Fresh water organisms suffers plasmolysis because in salt water, the concentration of dissolved salt in the water is high and this makes the water hypertonic to their body.
- In a hypertonic solution, the egg will lose water and begins to shrink in the Kayro syrup.
- The Kayro syrup is hypertonic to the egg and by so doing, it will lose water to it.
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Diffusion and osmosis brainly.com/question/5825825
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Answer:
<em><u> One-fourth of an inch long</u></em>
Explanation:
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The tube that connects the mouth to the stomach.
awnser is high concentrations of oxygen
Answer: A,B and C
Explanation