"The 2000 CDC growth charts were developed using a reference population of infants. A pediatrician looks up one of the charts and finds that the 10th percentile for weights of baby girls at 7-1/2 months is 16.5 pounds. This means that"
This means that is at most 10%.
Answer:
The best answer to the question: Anemia can be caused by a diet lacking in which nutritional substances?, would be, D: Folic acid and vitamin B12.
Explanation:
Anemia, is usually defined as a problem in the formation of red blood cells, or, erythrocites. Usually, there are a number of nutrients, such as vitamins and minerals, that play a vital role in the formation of these erythrocites. One such mineral is iron, which is why, when it is lacking in the diet, it can cause an anemia called iron-deficiency anemia. In this case, the anemia, which is either a reduced production of red-blood cells, or, cells that are incapable of carrying out their duty as oxygen-transporters, is caused by a dietary deficiency. Another form of this can be when the body itself, through an illness, is incapable of producing these cells. However, aside from iron, there are other two nutrients that are vital in the correct formation of erythrocites, and in their being efficent transporters: folic acid, also known as folate, and vitamin B12, both necessarily supplied by the diet, as the body cannot produce them.
Answer:
1.5mL
Explanation:
This is 10mg/2mL, which simplifies to 5mg/1mL. To get 7.5mg, you need 1.5mL (multiple numerator and denominator by 1.5).
Answer:
There are three major types of anemia. Placed according to the size of the red blood cells: If the red blood cells are smaller than normal, this is called microcytic anemia. The major causes of this type are iron deficiency (low level iron) anemia and thalassemia (inherited disorders of hemoglobin).