<u>Answer:</u>
- few nutrients
- high pressure
- low temperatures
<u>Explanation:</u>
1. Few nutrients: open-ocean zone is located way far from the land, which is the main source of the essential nutrients.
2. High pressure: pressure increases by 1 atmosphere for every 10 meters increase in depth.
3. Ample sunlight: a large fraction of the sunlight is reflected back to the atmosphere from the sea surface.
4. Varying salinity: below the thermocline, the water is isolated from the atmosphere so the salinity remains stable over the year.
5. Low temperatures: the temperature of open-ocean zone ranges from a low of -2°C to an average of 17°C.
Receptors which provide animals with information from the external environment are located in ears, tongue, eyes, and the nose. These are all receptors that can be found in our sensory organs and provide us with feedback from our nearby environment and the stimuli on which we should be alerted towards.
Im not positive but I think it's b or c
Answer:
Bone marrow has a rich, buttery, semi-sweet flavor with a delicately creamy texture. When roasted, the marrow takes on slightly nutty, umami notes
A - Herbivores
Carnivores only eat meat, Omnivores eat both, and Herbivores only eat plants.