Answer: d) It would only survive in areas farther away from the vents at lower temperatures.
Explanation: Staphylothermus marinus is an anaerobic hetereotrophs that thrives in extremely hot environments with temperatures ranging from 85°c - 92°c when the nutrient concentration low and 98°c at a when the nutrient concentration is high thereby making them hyperthermophiles.
Ok so lemme help u.
Every A becomes T and every C becomes G vice versa.
If you’re doing MRNA
Then instead of T you write U
Answer:
Shrink due to water loss
Explanation:
A hypertonic solution has more osmolarity than the cell. This causes the water inside the cell to go out since the osmolarities tend to equalize. And the cell does not allow the passage of other substances except water. Therefore the water will come out and the cell will shrink.
In a hypotonic solution, the water will enter into the cell and in an isotonic solution the water will be moving into and out of the cell at the same rate.
I believe the biosphere is fragile, because over time all of the pollution us humans have made; If its from air pulloution, acid rain or even water pollution. the toxic acids over time have made the biosphere and the ozon layer weaker and more thin. which causes the biosphere to become weaker.
Answer:
Las técnicas moleculares, especialmente aquellas basadas en la manipulación del material genético, permitieron automatizar el proceso de identificación y clasificación de especies
Explanation:
Las técnicas moleculares usadas para la clasificación de organismos son aquellas principalmente relacionadas a la manipulación de su material genético. En especial, las técnicas de extracción de ADN, amplificación mediante la reacción en cadena de la polimerasa (PCR) y posterior secuenciación han posibilitado automatizar el proceso de clasificación de organismos. Los marcadores moleculares de ADN basados en secuencias génicas evolutivamente conservadas tales como, por ejemplo, la secuencia del gen Citocromo Oxidasa I (COI) en animales, son ampliamente usados para automatizar este proceso de identificación y clasificación de nuevas especies.
