Answer:
A) Surface-active agents, or surfactants, decrease surface tension among molecules of a liquid.
B) Phenolics exert antimicrobial activity by injuring lipid-containing plasma membranes, which causes the cellular components to leak out of the cell.
C) Alcohols exert their action by denaturing proteins and dissolving lipids.
Explanation:
Answer:
i believe its C
Explanation:
more salinity means the ecosystem has to adapt to be more tolerant of salt, so that excludes A and D. Evolution is the kind of thing that takes time, so when life has to adapt it isn't overnight, so this leads me to choosing C, because over time the species in the area will adapt to become more tolerant in salt.
<h3><u>Answer:</u></h3><h3><u>Answer:Food chain is defined as the process of energy transfer from producer by a series of organisms with repeated eating or being eaten. </u></h3><h3><u>Answer:Food chain is defined as the process of energy transfer from producer by a series of organisms with repeated eating or being eaten. Food web is defined as the interconnected network of food chains at various trophic levels. Unlike food chains, food webs are never straight</u></h3>
Answer:
the answer is A. Cellular respiration only
hope this helps:)
