there aren't many enzymes in food, mainly in fruits, the enzymes in friuts are very similar to ptylin found in the mouth that help break down sugar, they do not need to be ingested before they activate, a proof of this is the apple test, buy an apple, take a bite and leave it without covering it for a few minutes, you'll notice that the bitten part starts turning yellowish brown because the enzymes in the apple are already breaking it down.
In summary, they do not need to be ingested before activation, and the major characteristic of an enzyme is that they do not change after they react with (breakdown) food, so they are in the same form before and after they finish breaking down the food.
Answer:
The given situation is an example of <u>density dependent factor</u>.
Explanation:
The density dependent factors are the factors that regulate the growth of a population. It is defined as the factors whose effects on the growth or size of a given population vary with the population's density. The various types of density dependent limiting factors are diseases, migration, safe drinking water, food availability, migration etc.
<u>Therefore, the given situation is an example of density dependent factor.</u>
Answer:
Explanation: Without gene duplication, mutation of genes would not exist. This would prevent organisms from adapting to their environment, making survival much more difficult if not impossible.
The RYR1 gene is responsible for producing the protein ryanodine receptor 1. This protein transport calcium ions to the cells for muscle contraction. When this receptor remains open for a long time, you would expect an excess of calcium ions which would result to muscle rigidity. The excess calcium ions would also increase body temperature and produce excess acid.
Answer:
she should arrange them away from lab materials. She could put them to the side or under the table
Explanation: