Wet brining is a technique for seasoning meat by soaking it in a salt solution before cooking. As a general guideline, soak the meat in a solution containing 1 cup of salt per gallon of water. The salt will remain in the meat after cooking, imparting taste, and the liquid will be boiled away.
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D. Worksheets
I’m positive this is the correct answer
Answer: true
Explanation:
As the operating system cannot run from an external device and in a distributed operating system all the clients needs to be connected to the network to share resources via the distributed or network operating system.
Answer:
employ ability assessments and the ability to perform tasks
Explanation:
StrawberryTeaa (could be any fruit: blueberry, peach, etc)
potatoxchip
pastelsquid
SquishyPeach
GummiBear
ElegantFlaws (could add an e and remove the s: EleganteFlaw)
hunnie_b (or honee, honnie, hunni, etc)
agonyisheree
It's cool if you don't like these. I had trouble when I changed my user too. But you'll find your perfect username eventually. :)
