Allele frequency is determined by looking at the dominant and recessive allele of a genotype.
Using the given, we can come up with the following computation for the allele frequency:
allele A = 100/300 allele B = 50/300 allele O = 150/300
Hence, the frequency of allele A is 0.33 or 33%, allele B is .17 or 17% and allele O is 0.50 or 50%.
The digestion of the food in humans begins in the mouth. In the mouth, the salivary amylase enzyme digests and breaks down a small amount of the starch present in the food. The digestion process begins right in the mouth. and continues till the intestine. The carbohydrates (starch) are the ones whose digestion starts in the mouth.
Hence, the blanks can be filled with 'mouth and amylase' respectively.
Answer:
An individual skeletal muscle may be made up of hundreds, or even thousands, of muscle fibers bundled together and wrapped in a connective tissue covering. Each muscle is surrounded by a connective tissue sheath called the epimysium. Fascia, connective tissue outside the epimysium, surrounds and separates the muscles.
Explanation:
Answer:
except option 2 all of them are applied
Explanation:
While carbohydrates supply immediate energy for the body, lipids — a class of macromolecule — provide long-term energy storage. Lipids, more commonly known as fats, appear in many foods.
