<span>The phytonutrients in apples can help you regulate your blood sugar. Recent research has shown that apple polyphenols can help prevent spikes in blood sugar through a variety of mechanisms. Flavonoids like quercetin found in apples can inhibit enzymes like alpha-amylase and alpha-glucosidase. Since these enzymes are involved in the breakdown of complex carbohydrates into simple sugars, your blood sugar has fewer simple sugars to deal with when these enzymes are inhibited. In addition, the polyphenols in apple have been shown to lessen absorption of glucose from the digestive tract; to stimulate the beta cells of the pancreas to secrete insulin; and to increase uptake of glucose from the blood via stimulation of insulin receptors. All of these mechanisms triggered by apple polyphenols can make it easier for you to regulate your blood sugar.
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Answer:
True
Explanation:
It happens to me all the time.
The study of British civil servants that compared mortality rates across four employment grades over a ten-year period is the Whitehall study.
<h3>
What is the Whitehall study? </h3>
It was the study to determine the social factors that affected the health of British civil servants. It included the study of prevalence or occurrence of diseases like cardiovascular diseases. It also included studies of the mortality rate.
This was done in two parts
- Whitehall study I - It was conducted from 1967 to 1977. It examined 17500 civil servants (only male)
- Whitehall Study II - It was conducted from 1985 to 1988. It examined 10,308 civil servants. One-third of them were women.
Therefore, the study of British civil servants that compared mortality rates across four employment grades over a ten-year period is the Whitehall study.
Read more about the Whitehall study, here
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Answer:
Isolate DNA from all organisms and store at --20ºC.
Explanation:
The first step to be taken, in the case shown in the question above, is to isolate DNA from organisms, as molecular assays will need to be performed and these assays require the presence of the organism's DNA to be performed. Because DNA is a sensitive and unstable molecule, it must be preserved in a refrigerated environment to maintain its integrity and to be studied. Then, after isolating the DNA, technicians must store the DNA in refrigeration. It is best to store the DNA at -20ºC.
My answer would be
B.) 24.2%
its the most reasonable one :(