No, this will not work, bc vibration waves are caused when particles move in circles.
hope this helps (:
Answer:
1) A double Helix with complementary bases in the middle. The backbone is made of sugar and phosphates. The middle is bases
2) To hold the genetic info for the cell
3) To bring the genetic info from the nucleus to the ribosomes as DNA can't leave the nucleus
4) To bring amino acids to the ribosomes to help build a protein
5) A chain of amino acids held together by peptide bonds
6) Ribosomes
7) Because those are the bases that are complementary in DNA so they must be equal
8) It could lead to a mutation as it would cause the mRNA to code for a different amino acid and thus a different protein will be made
9) DNA is the blueprint for mRNA which will travel to the ribosomes and code for specific amino acids which will eventually build a protein
Cells undergo mitosis because there must be a process in which the nucleus is divided in order for there to be a successful reproduction for cells.
Answer:
The correct answer is rRNA plays an important role during translation (protein synthesis) of mRNA.
Explanation:
Ribosomal RNA or rRNA are the RNA molecules which build up the site for protein synthesis known as ribosomes.
Ribosome synthesis takes place in nucleolus where two types of rRNA molecules associates with proteins, one in large subunit and one in the small subunit to form ribosomes.
These ribosomes physically moves along an mRNA molecule and catalyze the assembly of amino acids where rRNA molecules performs the catalytic steps of protein synthesis that is stitches amino acids together and makes up proteins.
Thus, rRNA plays an important role during translation (protein synthesis) of mRNA.
Answer:
Triacylglycerols are acylglycerols with three fatty acid molecules, generally long chain, which can be the same or different; we speak of simple triacylglycerols when there is the same fatty acid in all three glycerol positions, but most are mixed triacylglycerols, with at least two different fatty acids. The properties of triacylglycerols will depend on the type of fatty acids they contain.
Most of the fats and oils of both animal origin (tallow, butter) and vegetable (olive, corn, sunflower, palm, and coconut oils) are formed almost exclusively by triacylglycerols.
Physiologically, triacylglycerols are an important energy reserve. In most eukaryotic cells, triacylglycerols are stored in the cytosol as microscopic fat droplets. In vertebrates there are specialized cells in the storage of fat, adipocytes. In humans, the presence of fatty tissue under the skin, in the abdominal cavity and in the mammary gland stands out.
