Answer:
Antidiuretic hormone
Explanation:
Antidiuretic hormone binds to receptors on cells in the collecting ducts of the kidney and promotes reabsorption of water back into the circulation.
An investigation into a communicable disease is first reported to the local health department.
What are communicable diseases?
Communicable diseases are illnesses that spread from one person to another or from an animal to a person, or from a surface or a food. Diseases can be transmitted during air travel through: direct contact with a sick person. respiratory droplet spread from a sick person sneezing or coughing. The exact ailment will be investigated by each local health department or organization. Each state's department of health receives advice and recommendations from the CDC, a federal organization. The state health department may serve as the main or directing organization for local disease control policies. State reportable diseases are based on the National Reported Disease list in each state.
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The characteristics of Wernicke encephalopathy are;
- ophthalmoplegia,
- ataxia,
- confusion
<h3>What is alcoholism?</h3>
The term alcoholism refers to a situation in which a person takes in alcohol excessively to the point that it begins to result in certain health challenges.
There are three signs that usually characterize the irreversible development of Wernicke encephalopathy which are;
- ophthalmoplegia,
- ataxia,
- confusion
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Answer:
You can ask from an experienced doctor or someone good in that field or you can search the internet for it
“The key difference between braising and stewing,” he explains, “is the cut of meat. Braising is for cheaper, larger cuts of meat, such as beef cheeks. Stewing would use smaller cuts of meat that are uniform in size and it’s key to stewing that the meat is totally immersed in liquid. Both processes involve the lid being on the pot, which is also very important. Stewing would normally take place on the stove top and and braising would be typically transferred to the oven.” In case you were wondering, pot-roasting is another name for braising, he explains.
