8 is the quotient because 11 times 8 is 88
c dislocation of the vertebrae
Answer:
Basic skills : breathing, walking, talking.. etc
thinking skills : Analytical thinking, Open-mindedness.
peronal qualities Enthusiasm, Initiative.
Explanation:
Answer: the food worker should consider potential physical food hazards such as cross-contamination and temperature control. Foods that need time and temperature management to avoid bacteria development are known as potentially hazardous foods
Explanation:
20-30 percent should be your percentage of daily fat intake average around.