Answer:
The result was that Athens won the Persian wars and that they stopped Persia from conquering Europe. ... It preserved the Greek's independence and made sure that Persia did not conquer all of Europe. What were the Greeks able to use to win the Battle of Salamis? The Greeks used fast ships to ram into the Persian ships.
Explanation:
1s orbital
Explanation:
The electron has to go into the first energy level, in the 1s orbital. Helium, with two protons, will have two electrons. These are placed one at a time into the 1s orbital. This makes helium a very contented atom.
From the endoplasmic reticulum, proteins are transported in vesicles to the Golgi apparatus, where they are further processed and sorted for transport to lysosomes, the plasma membrane, or secretion from the cell.
Lipases are likely to be denatured by highly acidic or highly basic pH. Evidence of this is present in the fact that bile is released into the endothelium where the lipases will act in order to neutralize the stomach acids.
Answer:
Proteins and lipids exist as separate but loosely attached molecules that can move around
Explanation:
Cell membranes are mainly composed of lipids, proteins, and also carbohydrates. Phospholipids are the most abundant type of lipid and the main constituent of the cell membranes. Membrane proteins are divided into two types according to their interactions with the cell membrane: 1-integral (intrinsic) and peripheral (extrinsic) proteins. These peripheral proteins are loosely attached by ionic bonds or calcium bridges with the phosphate heads of the phospholipids; whereas integral membrane proteins contain side chains that interact with fatty acyl groups of the phospholipids. Cell membrane fluidity indicates how easily lipids (e.g., phospholipids and cholesterol) and proteins (e.g., intrinsic proteins) diffuse laterally in the cell membrane. This fluidity is affected by the amount of cholesterol, temperature, and the ratio of unsaturated to saturated fatty acids. Saturated fatty acids have no double bonds in the hydrocarbon chain, whereas unsaturated fatty acids have at least one double bond (these double bonds increase fluidity). Moreover, higher temperatures increase membrane fluidity, whereas cholesterol molecules function to regulate membrane fluidity: at high temperatures cholesterol molecules stabilize the membrane, whereas at low temperatures intercalate between phospholipids, thereby preventing them from clustering together.
