While cooked rice meals are associated with the vomiting ailment, cooked veggies, animal products, and milk are frequently linked to the diarrhea ailment (rice pudding and fried rice). The easiest way to avoid it is to regulate the temperature and time.
<h3>What is meant by "foodborne disease"?</h3>
Foodborne illness is brought on by consuming contaminated foods or beverages. Foodborne infections can result from a wide variety of pathogens or disease-causing germs contaminating foods. Foodborne illnesses are typically caused by bacterial, viral, and parasite infections.
<h3>What are the 5 major foodborne illnesses?</h3>
- Norovirus.
- Salmonella.
- Clostridium perfringens.
- Campylobacter.
- Staphylococcus aureus
<h3>What brings about food-borne illness?</h3>
Foodborne illness causes
Bacteria, viruses, and parasites are biological risks. Most foodborne infections are caused by bacteria and viruses. The greatest danger to food safety is posed by biological risks. They may be a result of improper handling (such as using excessive time or temperature) or inherent in the product.
To learn more about foodborne illnesses visit:
brainly.com/question/24477516
#SPJ4
The condition is artesian
Answer: first baby - dads dominant brown colored eyes
second baby - both of moms genes becuase you need two recessive genes to have a recessive trait
Explanation: i hope that makes sense, have a great day!!
Answer:
good afternoon
Explanation:
Environment means anything that surround us. It can be living (biotic) or non-living (abiotic) things. It includes physical, chemical and other natural forces. ... In the environment there are different interactions between animals, plants, soil, water, and other living and non-living things.
The element has 7 protons and 9 neutrons.
Have a nice day! :)
