Factors Affecting Enzyme Activity. ... Several factors affect the rate at which enzymatic reactions proceed - temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.
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Lets say you are using the water to make noodles when you put the water on to boil the water evaporates and turns into a gas instead of a liquid (water vapor)
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well no one can answer this bc we cant see the plane but can i get brainliest
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Until recently, most neuroscientists thought we were born with all the ... Why did these bird brains add neurons at such a critical time in ... The central nervous system (which includes the brain and spinal cord) is made ... An early progenitor cell does not have the potential of a stem cell to make many different ...
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adaptations are the development of new characteristics that improve the survival and fitness of an organism. these adaptations comes from either mutation or recombination.
those organisms which have adapted can better survive and compete with the other members of population. in case of any disastrous change only those survive which have been adapted all others will die. these adaptation increase their struggle for existence.
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