These other stimuli are known as s - deltas.
<h3>What is an example of a stimuli?</h3>
Anything that can cause a change in behavior or physical state is a stimulus. Stimuli is the plural of stimulus. External or internal stimuli can be used. The way a medication affects your body is an illustration of an external stimulus. Your vital signs altering as a result of a change in your body is an example of an internal stimulus.
<h3>Which 3 stimuli are they?</h3>
mechanical, thermal, and chemical stimuli can activate three different types of nerve endings. Some endings are more sensitive to one type of stimulus than the others, but all can detect all three.
<h3>What do humans respond to as stimuli?</h3>
Events in the environment known as stimuli have an impact on behavior. A single stimulus can perform a variety of tasks.
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Out of the animals listed, calves are most genetically similar to humans.
Answer:
The glycemic index allows you to compare the ability of foods to increase blood sugar (glucose) levels. In general, simple carbohydrates have a medium to high glycemic index. In the case of complex carbohydrates, this varies.
Explanation:
The Glycemic Index (GI) is a measure that provides information on how quickly blood sugar levels rise after eating a certain food. Low glycemic index foods are those that have a low content of sugars or simple carbohydrates and that help regulate blood glucose levels, the consumption of foods with a low glycemic index has been proposed as a prevention and / or management factor of obesity, cardiovascular diseases, type 2 diabetes mellitus and some types of cancer. Complex carbohydrates are made up of larger, more complex molecules and are found primarily in the form of starch and fiber. Foods high in fat or fiber are digested more slowly, so they also cause a slower rise in blood sugar. A food with a high GI raises blood sugar faster than foods with a medium or low GI. The GI is higher when foods do not contain fiber and they are easily digested, since they reach the bloodstream quickly, it is also higher if there is sugar or if cooking destroys part of the fiber and favors the digestion of food.
Answer:
One major side effect of DDT was the extreme damage to bird populations. DDT caused the shells of bird eggs to become extremely thin, which made them prone to breaking from minor disturbances and failing to thrive due to temperature regulation issues. It also slowly poisoned animals, especially birds that fed on insects that were poisoned by DDT. A notable bird species that was affected by DDT is the bald eagle. At one point in the 1960s, bald eagles nearly went extinct due to various effects of DDT. The threat of one of the most recognizable animals in America going extinct led to lawmakers trying to ban DDT.