A zoologist analyzes the jawbones of an extinct mammal and concludes that it was an herbivore. The zoologist most likely came to this conclusion based on the shape of the teeth.
Animals that consume plants, such as deer, elephants, cows, and many others, are known as herbivores. They eat a range of vegetables, fruits, grasses, grains, and other foods depending on the habitat of the specific animal, hence they are essentially vegetarians.
The broad, flat teeth of herbivores are perfect for chopping up the plant material they consume. These animals' teeth enable them to break down the fibers in their food, making it much simpler for them to digest.
Plant-eating animals known as herbivores have large, flat molars and sharp incisors. They don't own any dogs. The incisors, canines, and molars of omnivores are used for a range of foods. The teeth of herbivores are designed to crush and ground vegetation.
To learn more about herbivores refer to:
brainly.com/question/14480770
#SPJ4
Answer:
Glycocalyx
Explanation:
Glycocalyx is carbohydrate rich (glycoprotein + glycolipid) coating that is found in outer surface of cell membrane of many prokaryotic and eukaryotic cells specially bacteria.
Glycoprotein=Carbohydrate + Protein
Glycolipids= Carbohydrate + Lipids
Glycocalyx provied a barrier between cell and its surrounding, adhesion and provide protection in bacteria. In eukaryotes it can be used to identify cells.
Because, photoautotrophs serves as their carbon sources.
Chemoheterotrophic bacteria are those bacteria that are incapable of producing their own food, they depend on photoautotrophs, which are capable of making their own food by trapping energy from the sun. Thus, photoautotrophs serves as source of food for the chemoheterotrophic bacteria.
It explodes and disappears
The answer is Hominids became more dependent on vision over time and less so on their other senses. <span>This statement is related to the general decrease in the importance of smell and the increasingly significant use of vision. The stereoscopic (three-dimensional) vision and the appropriate perception of the resulting depth enabled the development of visual acuity over time.</span>