The correct answer that would best complete the given statement above about nutritional labels would be IRON. Vitamin A, Vitamin C, Calcium and Iron (in order) are required to appear on nutritional labels. In addition, fortified nutrients are also included in the label. Hope this answer helps.
Please help! Match the terms in Column I with the descriptions in Column II.
1.
Stereotype - typecast or label
2.
Bias -
when someone gives information or advice or feels a certain way based on their own experiences or opinions rather than fact
3.
Reputable - trustworthy, highly regarded, honest
4.
Credentials - qualifications, formal certificates, diplomas
5.
Consequences - the results of your actions
6.
Context - the details of the problem
Wow this teacher is a pain but I’d suggest just look up the steps of the digestive system or look at a diagram. But as for the bread chicken and mayo, you can say something along the lines of how the protein (chicken) uses amino acids to repair the micro tears in muscle. The bread (carbs) is stored for SHORT-TERM energy and how the mayo (fat) is passed through the blood stream and is either used for energy loss or stored for future use.
Answer: Though small in size, the gallbladder plays an important role in our digestion of food. The gallbladder holds bile produced in the liver until it is needed for digesting fatty foods in the duodenum of the small intestine. until it’s needed for digestion. When we eat, the gallbladder contracts, or squeezes, to send bile into your digestive tract.
Answer:
The second
Explanation:
its the only one that makes since