TOPIC:
I was left alone in the room for M-E-N
SUPPORTING:
The smooth enamel bowl with water in the bottom
I think the answer is d. Not sure if wrong, sorry.
Explanation:
The narrator speaks to the reader, saying, "as you I will apprise." Then, two lines later, this context clue appears: "Before yet farther in this tale I place." This clue suggests that "apprise" is a verb that gives some information to the reader before too much time passes.
Answer:
1. She learned about maturity in life from chess rules. She said we must be wise enough to make good decisions in life. In the end, you will be sorry you made a wrong decision that speed things up in the short term. When you are in the middle of something, do not brag about how much you have done. It could have negative consequences for you. People who are captured should be kept in neat rows, like well-cared-for prisoners. Never say "Check” with vanity, lest someone with an unseen sword slit your throat. Never hurl pieces into the sandbox after you have lost a game, because then you must find them again, by yourself, after apologizing to all around you". Keep your flaws and flaws in mind when you think about the things you have done.
2. Waverly's mother thinks that Waverly's success is all down to luck, not challenging work. You should always say what is polite, even if you do not really mean it. Mother: Waverly's mother is very humble in public. She tells people who admire Waverly's chess skills that it "is luck" for them to show "proper... humility" (p. 96). Though Waverly learned that she is smart and has the skills to succeed—ambition, coolness under pressure, and patience—she did not believe that she could succeed. She has also learned how to use her brain to solve problems. She is no longer afraid to be herself. Waverly learns how to play chess through challenging work and by reading and practicing on her own. At the same time, she builds up an invisible strength that allows her to win at chess. "Luck" is not what she would say.
"I learned about opening moves and why it's important to control the center early on; the shortest distance between two points is straight down the middle. I learned about the middle game and why tactics between two adversaries are like clashing ideas; the one who plays better has the clearest plans for both attacking and getting out of traps. I learned why it is essential in the endgame to have foresight, a mathematical understanding of all possible moves, and patience; all weaknesses and advantages become evident to a strong adversary and obscured to a tiring opponent." (p.94) Waverly reflects on how she gained life lessons from chess. Waverly had remarkable success in chess and later in her profession. Waverly achieved harsh success by applying chess lessons in life. She had a different life than her companion, June, whom she considered as a competitor.
3. Waverly started winning chess games because she realized the mistakes she made and the different strategies she used while playing with Lau Po. Waverly has developed more skills and strength since he assisted her, even after gathering information from books to beat other chess opponents. I know this since the text states, "I lost many games and many Life Savers.”
Explanation:
Here's what I came up with...
Answer:
Variant names for the dish include "bread with hole in the middle", "bullseye eggs", "eggs in a frame", "egg in a hole", "eggs in a nest", "gashouse eggs", "gasthaus eggs", "hole in one", "Bunkhouse Charlie", "one-eyed Jack", "one-eyed Pete", "pirate's eye" and "popeye". The name "Gashouse Special" is used in the 1975 book The Kids' Kitchen Takeover by Sarah Stein. The name "toad in the hole" is sometimes used for this dish, though more commonly refers to sausages cooked in Yorkshire pudding batter.The dish is typically bread with an egg in the center and then cooked with a little butter or oil.
It is commonly prepared by cutting a circular or square hole in the center of a piece of bread. The bread, sometimes buttered prior to cooking, is fried in a pan with butter, margarine, cooking oil, or other fat. When browned, the bread is flipped, and the egg is cracked into the "basket" cut into the toast. Alternatively, the egg may be dropped into the bread before the bread is browned. The time the egg is placed in the bread is dependent on desired consistency.
The dish is often either covered or flipped while cooking to obtain even cooking, and requires a degree of skill and temperature control to prevent burning either the egg or bread while the entire dish is cooked to the desired consistency.
Explanation: Have a good day! Brainliest? :D
