Answer:
New discoveries in the treatment of cancer do not only centre on conventional medicine. In our haste to get to grips with a cure for cancer, natural products may be overlooked and dismissed in the fight against such an aggressive disease.
In December, the Academy of General Dentistry reported that a new study had found that simply swishing green tea around the mouth halts the growth of new oral cancer cells and breaks down and kills existing oral cancer cells. The antioxidants (polyphenols) in the tea work to remove the free radicals or oxidants and prevent gene mutations, and as an added bonus, the polyphenols can kill cancerous cells without harming normal cells and inhibiting their growth. Similarly, a chemical found in tomatoes may prevent or treat oral cancer and one derived from soybeans has been found to shrink abnormal growths that lead to cancer. While these are not cures, their activity may in the future lead to therapies that compliment conventional treatment modalities.
Perhaps combining ancient remedies with Western scientific advances is the way forward to finding an effective cure for cancer. Combrestatin – a cancer-fighting drug made from the bark of an African tree – is performing with dramatic effects in tests. The active ingredient extracted from the bark attacks the blood vessels that grow with tumors, while leaving normal blood vessels alone.
Answer:
The correct option is B. Fermentation would occur at a similar rate to that of glucose.
Explanation:
Fermentation can be described as a process in which alcohol is released by using sugars. In fruit juices, fructose is present mainly to get the sweetness. It is used as a substitute for glucose because fructose is more sweeter than glucose. Both fructose and glucose are monosaccharides with the formula C6H12O6. The only difference is in the arrangement of molecules in the atoms of these compounds. Hence, the rate of fermentation would be same for these two sugars.
Blood is essential for many organisms, such as humans and animals, for its important function of transporting substances (food, oxygen), vitamins, waste (carbon dioxide), hormones, etc. to all tissues and cells of the body.
1) Blood volume
If the blood volume increases ==> the blood flow increases.
2) Viscosity of blood
If we have an increase in blood viscosity ==> we have a decrease in blood flow
3) Peripheral Resistance
If there is an increase in peripheral resistance ==> the blood flow decreases
4) Diameter of blood vessels
If we have an increase in diameter of
blood vessels ==> decreased peripheral resistance ==> increased blood flow
5) Blood pressure
If the blood pressure increases ==> the blood flow increases.
6) In case of diseases
In the case of atherosclerosis or acute coronary syndrome ==> blood flow decreases.
7) Physical excercises:
During physical exercises ==> the heart rate increases ==> the blood flow increases.
<h2>Answer:</h2>
18.4 percent, 18.4%
<h2>
Explanation:</h2>
According to a report published by US officials the The predominance of obesity is 13.9 percent between 2- to 5-year-olds, 18.4 percent among 6- to 11-year-olds, and 20.6 percent amidst 12- to 19-year-olds.
<h2>
</h2>
Answer:
Use a head tilt (tilting the head backward) and chin lift to prevent the tongue from obstructing the upper airway, and look for the foreign body that is causing the obstruction.
Explanation.
The backward head tilt and chin lift will prevent the tongue from obstructing airflow.
If the foreign object can be seen and removed, do so. Usually, it is not wise to use the fingers unless the foreign object is visible and accessible.
The next step is to perform CPR because the patient is unresponsive.