Given :
A recipe for whole grain bread calls for 1 oz of rye flour for every 3 oz of whole wheat flour.
To Find :
How many ounces of each kind of flour should be used to make a loaf of
bread weighing 22 oz.
Solution :
It is given that ratio of rye and whole wheat flour is 1 : 3.
Let, amount of rye flour is x and amount of whole wheat flour is 3x.
So, x + 3x = 22
4x = 22
x = 5.5 oz
3x = 16.5 oz
Therefore, amount of rye flour and whole wheat flour is 5.5 and 16.5 oz respectively.
Hence, this is the required solution.
The y-intercept coordinate is at the point (0, 17)
<h3>Properties of functions</h3>
Given the following function expressed as:

- The vertex of the function (h, k) is (2, 5) while the axis of symmetry is at x = 2
- Domain are the input values for which the function exist. According to the function, the domain and range exists on all real values
The x-intercept is the point where y = 0

Hence the x-intercept is (43/9, 0)
The y-intercept is the point where x = 0

The y-intercept coordinate is at the point (0, 17)
Learn more on vertex and axis of symmetry here: brainly.com/question/21191648
X=-2,+1,-1 ;........................,,,,,,,,,,,
Answer:
The equivalent percentage point drop = 10%
Step-by-step explanation:
The percentage point change is the difference between the final and initial values.
The percentage change is the difference between the final and initial values
divided by the initial value
It is required to decrease the dropout rate from 30% to 20%
The point change = 20 - 30 = -10 (-ve change ⇒ decrease)
The percentage change =
%
So, the equivalent percentage point drop = <u>10%</u>
And the percentage change = <u>33.33%</u>