<span>- Fruits and vegetables, or at least 500 g, in any form (fresh, stewed, baked, juice ...).
- Minimum 1 dairy (cheese, milk, yogurt ...)
- A significant source of protein (meat, eggs, fish or vegetable proteins such as soybeans and some dried vegetables ...).
- 1 to 2 "servings" fats (olive oils, canola, walnut ...).
- 3 servings of starchy and / or wholemeal bread<span>.</span></span>
the answer is B my mom is a doctor and she helped me on this once
Answer:
I say True
As long as the cleaning program works and is within the guidlines for the type of business that they have it is a good policy.
The only fault I can find is a refresher session the following week.
I kinda get it, but I think that providing the employees with a place where they can go the first week to see what they have to do to fit those guildlines and and refresher session every... month or so would be better.
But that is just my personal opinion of course!
Hope this helps(:
Explanation:
Complete, accurate and up-to-date documentation
