Answer:
A) Surface-active agents, or surfactants, decrease surface tension among molecules of a liquid.
B) Phenolics exert antimicrobial activity by injuring lipid-containing plasma membranes, which causes the cellular components to leak out of the cell.
C) Alcohols exert their action by denaturing proteins and dissolving lipids.
Explanation:
Answer:
Reaction 1
Explanation:
Reaction 1 would be the most suitable in this case. This is so because in reference to the question you are wanting to keep the food warm over long periods. So in reference to the data in the chart reaction 1 continues to heat up over long periods of time. However, with the other reactions (2, 3, 4) temperatures vary and some even decrease constantly. Therefore showing that the other reactions are invalid to help reach your goal referencing back to the question.
Maps are examples of physical models
Answer:
Enzymes are involved in the formation and composition of every cell in the body. Thus they also control the working of every organ and even the brain - the control center. They are involved in the breakdown, absorption, distribution and circulation of various nutrients entering the body.
Explanation:
Fatty acids
fatty acid synthesis is the formation of fatty acid from acetyl coa and NADPH with help of the enzyme known as fatty acid synthases. This reaction occurs inside the cytoplasm of the cell. The fatty acids that were formed were derived from carbohydrates via glycolytic pathway. This pathway can also give glycerol which is different form fatty acids
