Answer:
The correct answer is option B. favorable change in DNA of the insect.
Explanation:
At the point when a pesticide is first utilized, a little extent of the pest population may survive to introduction to the material because of their particular hereditary or genetic makeup. These surviving individuals pass along the gene resistance to particular insecticide or pesticide to next generation.
Upon introduction to pesticides, insects that don't have the resistance die eventually, in this manner permitting the insects with the resistance genes to endure and reproduce,creates more resistance insects.
Thus, the correct answer is option B. favorable change in DNA of the insect.
Cholesterol in Cell membrane strengthens and helps to maintain the fluid nature of a cell regardless of temperature
<u>Explanation:</u>
All organisms are made up of one or more cells. Each cell is protected or differentiated by a covering called as the cell membrane. Phospholipids are the basic structure of the cell membrane. Cholesterol prevents the loss of fluid from phospholipids.
Cell membrane has a lipid layer and cholesterol which is placed between the phospholipids to maintain the fluid nature of the cell under different temperature. Cholesterol prevents the cell from solidifying and helps maintain the fluid. Cholesterol actually acts as a buffer between different temperatures.
Answer:
Explanation:
it becomes distorted, it can no longer bind to its substrate, it no longer works correctly. ... they each have a unique shape that the substrate needs to stick to.
Mouth assessment is perform to check a person’s health.
Upon examining, the soft palate is moist and pink with whitish spots, which may
indicate an infection usually tonsillitis. The person must be advised to visit
a physician for a healthy soft palate must be free from any spots or patches and pain.
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Answer:
PEPTIDE BOND.
Explanation:
Amino acids can link with each other through a peptide bond to form a protein or polypeptide .
this is a condensation reaction that involves the elimination of water molecule.i.e a H2O molecule is produced in this reaction.
the peptide linkage occurs when the OH group of acidic side of one amino acid reacts with the H-atom of the other amino acid and C-N link to form a bond called a PEPTIDE BOND.