Answer:
your answer is segmented body and exskostkeloton
Explanation:
I have did that question and got it right but the reasons why are there body is segmented in the ground and the exoskeleton is they don't have no skeleton except in there heads gl
I don't think we can answer this question just like that. The question should be formulated a bit differently:
WHAT is in danger from the effects of overfishing?
Well, in the end of the "effect-spectrum" we are in danger, since we also eat fish. But the most affected species are the ones that form the aquatic ecosystems. Such as fish. Examples:
1 - Many of the fish we eat, feed on sea-weed. If there aren't enough fish to eat the growing population of sea-weed, many fish die of intoxication.
2 - We don't have almost any fish restrictions in a way, because we can eat basically all of them. Therefore, many fish (which are also being eaten) find themselves in a lack of food.
3 - Many times, we concentrate on a specific species, which is a main cause of the extinction of species.
Hope it helped,
BioTeacher101
Answer:
A SOURCE OF ERROR BECAUSE IFTHERE ARE MISTAKES THEN THE INFO ISNT ACCURATE
Explanation:
MARK BRAINLEST PLEASE
Answer:
ΔG°' for the conversion of citrate to α-ketoglutarate = - 273.64 kJmol-1
Explanation:
ΔG°' for Citrate is +6.64 kJmol-1
ΔG°' for Isocitrate is -267 kJmol-1
ΔG°' for the conversion of citrate to α-ketoglutarate = ΔG°' for product - ΔG°' for reactant
ΔG°' for the conversion of citrate to α-ketoglutarate = -267 kJmol-1 - (+6.64 kJmol-1)
ΔG°' for the conversion of citrate to α-ketoglutarate = - 273.64 kJmol-1
Well, the food is in the environment. I would like to compare it with how bacteriae feed (however my biology is quite rusty), that is, they engulf their food and they "digest" -- not the proper term, since there are no organs to do real digestion -- it.
