Answer: The entire water/ice solution is at the melting/freezing point, 32°F (0°C). Adding rock salt — or any substance that dissolves in water — disrupts this equilibrium.
Explanation: Hope this helps! Have a great day :)
198 g of Glucose Is the answer.
<span>Answer : B. hope it helped</span>
Answer:
as u should. candy ain't even that tempting >^<
