Potentially hazardous foods are foods from an animal origin that is raw or heat-treated and fo<span>ods from an animal origin that is raw or heat-treated.
The danger zone are the </span>temperatures between 40 °F and 140 °F. In this zone bacteria grow most rapidly. The maximum amount of time allowed by the law <span>that potentially hazardous foods can be kept in the temperature danger zone is 20 minutes.</span>
Answer:
ok
Explanation:
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Answer:
Pixel car racer
Explanation:
you race cars, buy upgrades, buy cars and it's so fun
A new member will be unsubscribed from your c-snp if a Chronic Condition Special Needs condition cannot be met.
<h3> What is c-snp?</h3>
Chronic Condition Special Needs (C-SNP) plans are a type of Medicare Advantage (MA) plan designed to meet the unique needs of people with one or more chronic conditions, including diabetes, end-stage renal disease (ESRD), lung disease or heart disease.
With this information, we can conclude that C-SNPs are SNPs that restrict enrollment to special needs individuals with specific severe or disabling chronic conditions.
Learn more about C-SNPs in brainly.com/question/28010470
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