They relate because they both have to do with the behavioral patterns of the cycle of life. essentially they both are related to way things transform into one another
Answer:
asking about subjective matters, addressing a gap in knowledge, and already having fully confirmed explanations
Explanation:
Answer:
False
"The energy contained in the food we eat is used to synthesize the energy that directly powers all of our cellular activities".
Explanation:
The food we eat undoubtedly contains energy. This energy is stored in the bonds of the molecules that make up the food. However, the food undergoes the process of digestion to yield glucose (a sugar). This glucose sugar is used in the process of CELLULAR RESPIRATION to synthesize a form of chemical energy usable by cells called ATP.
ATP or Adenosine triphosphate is a molecule that stores chemical energy in living cells. It is the molecule that directly powers all of our cellular activities. Hence, the statement in this question is FALSE. The correct statement should be "The energy contained in the food we eat is used to synthesize the energy that directly powers all of our cellular activities".
Answer:
The correct answer is: <em>B. blood cells would be in a hypotonic solution, so water would rush into the cell causing it to expand and eventually burst</em>.
Explanation:
Cells have a certain solute concentration that produces an osmotic pressure of aproximately 300 mOsm. For that reason, IVs solutions must have a solute concentration which equals the cell osmotic pressure. That is usually acomplished by using an aqueous solution of NaCl 0.9% w/v or 5% w/v Glucose.
If an IV of pure water is administrated to a person, the blood cells will be in a hypotonic solution. That is, with a concentration lesser than the concentration inside the cells. Due to the difference in concentration, a net flow of water will be produced from the exterior to the cell interior. As the volume of the cell is increased, the cell membrane is damaged and eventually the cell will collapse.
<span>The chemical elements</span><span> can be broadly divided into </span>metals<span>, </span>metalloids<span> and </span>nonmetals<span> according to their shared </span>physical<span> and </span>chemical properties<span>. All metals have a shiny appearance (at least when freshly polished); are good conductors of heat and electricity; form </span>alloys<span> with other metals; and have at least one </span>basic oxide<span>. Metalloids are metallic-looking brittle solids that are either </span>semiconductors<span> or exist in semiconducting forms, and have </span>amphoteric<span> or weakly </span>acidic oxides<span>. Typical nonmetals have a dull, coloured or colourless appearance; are </span>brittle<span> when solid; are poor conductors of heat and electricity; and have acidic oxides. Most or some elements in each category share a range of other properties; a few elements have properties that are either anomalous given their category, or otherwise extraordinary.</span>
